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Ahi Tuna Nicoise Salad with Rosemary Oil

Ingredients Salad Mix- Half Romaine, Half Iceberg cut into Bite Sized Pieces 8 oz Ahi Tuna- cut in half. High Grade, Raw ¼ lbs Fresh Green Beans-steamed al dente and cooled 1 c. Grape Tomato-halved ½ c. Kalamata Olives-pitted 1 lb Red Skined Potatoes halved, boiled 3...

Wine & Balsamic Braised Beef Short Ribs

Ingredients 2-3 lb. trimmed beef short ribs 2 Tbsp Buona Cucina Robust Extra Virgin Olive oil of your choice 1 large onion 4 garlic cloves 1/3 cup Buona Cucina Traditional Dark Balsamic Vinegar  2 Tbsp tomato paste 2 cups Cabernet or Caremnere wine 4-6 cups beef stock...

Chicken made with Apricot Balsamic Vinegar

Ingredients: 2 lbs. chicken breast cut into bite-sized pieces 1/2 Cup Buona Cucina Apricot White Balsamic Vinegar  2 Tbs Buona Cucina Tuscan Herb Infuse Oil Sea salt and black pepper to taste 1 white onion, chopped 1 c. chicken stock 3 Tbsp. fresh flat leaf parsley,...

Game Day Serrano Honey Wings

Ingredients  ½ cup Buona Cucina Serrano Honey Vinegar  ½ cup honey  ½ cup brown sugar  ½ cup soy sauce  5 sprigs rosemary  5 cloves garlic (halved)  12 chicken drumsticks  2 tbsp toasted sesame seeds  ¼ cup flat-leaf parsley (chopped) Directions Combine the Serrano...

Italian Sausage Pasta in Cream Sauce

Ingredients: 1/4 lb. pasta (like Rigatoni) 1 pint cherry tomatoes 2 Tbsp. Buona Cucina Garlic Infused Oil (or try Tuscan Herb, Spicy Calabrian Pesto ect..) 1/16 tsp. salt 1/16 tsp. black pepper 2 1/2 fresh basil leaves (or 1 heaping Tbsp. dried basil) 1/2 c. heavy...