Pina Colada Pie Shooters W/ Toasted Meringue

Ingredients: Crust: 12 graham crackers (or 1 package) 2 oz butter, melted Filling: 16 oz pineapple juice (reduced to 4 oz) 10 oz coconut cream 6 egg yolks 1 cup granulated sugar 14 oz sweetened condensed milk Meringue Topping: 6 egg whites ¼ tsp cream of tartar 1 cup...

Whipped Feta with Roasted Balsamic Grapes

Ingredients For Balsamic Grapes: 2 heaping cups red grapes 2 tablespoons balsamic glaze (sold in store) 2 tablespoons Buona Cucina EVOO or try Buona Lemon, Orange oil or your choice 2 tablespoons Buona Cucina Traditional Dark Balsamic Vinegar or Balsamic of your...

Maple Cheddar Sausage Bites

Ingredients: 12 ounces country sausage 2/3 cup shredded white cheddar 2 tablespoons Runamok Sugarmaker’s Cut Maple Syrup or your Syrup of your choice 1 large egg, separated (white for filling, yolk for brushing) One 17.3-ounce package frozen puff pastry (2 sheets),...

Salted Caramel Dark Chocolate Hot Cocoa

Ingredients: 3 cups milk 1 cup heavy cream 8 oz dark chocolate chips  ½ tsp Mexican Vanilla (Sold in Store) 2 Tbsp Runamok Salted Caramel Maple Syrup (Sold in Store) Pinch of salt 1 Tbs East Shore Dipping Caramel (sold in store) Whipped cream, for garnish (ask for...

Salted Caramel Maple Whipped Cream

Ingredients: 1 cup heavy whipping cream (cold) 2 tablespoons Runamok Salted Caramel Maple Syrup (sold in store) ½ teaspoon Mexican Vanilla (sold in store) Pinch of sea salt (optional, for extra salted caramel flavor) Directions In a mixing bowl, add the heavy cream,...

Zesty Lemon Crinkle Cookies

Ingredients: ½ cup (100g) Buona Cucina Lemon Fused Oil (try the Orange or Persian Lime for a twist) ¾ cup (170g) brown sugar ¼ cup (55g) granulated sugar 2 teaspoons Mexican Vanilla (sold in store) 1 large egg 1 ¼ cups (160g) all-purpose flour 1 tablespoon cornstarch...