Roasted Root Veggies with Lavender Balsamic

Ingredients: 1 lb. parsnips, peeled and chopped into 2-inch pieces 1 lb. carrots, peeled and chopped into 2-inch pieces 1 lb. yams, peeled and chopped into 2-inch pieces 1/2 red onion, thinly sliced 3 tbsp Buona Cucina Rosemary Fused Oil 1/3 cup Buona Cucina Lavender...

Chocolate Martini W/ Dark Chocolate Balsamic

Ingredients: 1 teaspoon Cocoa powder 2 Tablespoon Granulated Sugar 1 Tablespoon Buona Cucina Dark Chocolate Balsamic Vinegar 2 oz heavy cream 1.5 oz Vanilla Vodka 1 oz White Mocha Liquor or White Chocolate Liqueur Ice Directions: Place a martini glass into the freezer...

Ginger & Black Garlic Seared Sea Scallops

Ingredients 12 large sea scallops, 1 1/4 to 1 1/2 pounds, thawed if frozen, side muscle removed Salt and fresh ground black pepper to taste 2 tablespoons Buona Cucina EVOO of your choice 1 tablespoon Buona Cucina Ginger & Black Garlic Infused Oil 1 tablespoon...

Caramelized Pork Tenderloin

Ingredients 1 – (2 to 2.5lbs) of pork tenderloin 2 teaspoons of salt ½ teaspoon of paprika ½ teaspoon of Buona Cucina Jalapeño Fused Oil 1 tablespoon of Buona Cucina Extra Virgin Olive Oil of our choice 3 tablespoons of Buona Cucina Lavender Dark Balsamic Vinegar 4 to...

Caramelized Maple Balsamic Carrots

Ingredients 6 Large carrots ¼ cup Buona Cucina Lemon Infused Oil ¼ cup Buona Cucina Pure Maple Dark Balsamic Vinegar Salt and pepper to taste Directions  Preheat the oven to 375 F. Line a rimmed baking tray with parchment paper.  Peel and chop the carrots into rounds,...

Orange Hot Wings Out of this world

Ingredients: 2 1/2 lbs. small chicken wings 3 tablespoons Buona Cucina Orange Fused Oil (to cook chicken in) 1/2 cup tequila 8 tablespoons Buona Cucina Blood Orange Fused Oil 1/2 cup fresh lime juice 6 tablespoons Soy Sauce 3 tablespoons honey 2 teaspoons chili powder...