Orzo Salad W Red Wine Vinaigrette

Ingredients 4 cups chicken broth 1 1/2 cups orzo 1 (15-ounce) can garbanzo beans, drained and rinsed 1 1/2 cups red and yellow teardrop tomatoes or grape tomatoes, halved 3/4 cup finely chopped red onion 1/2 cup chopped fresh basil leaves 1/4 cup chopped fresh mint...

Peach Balsamic Bruschetta!

Ingredients 3 Fresh Peaches husks removed 1 tablespoon Honey 3 tablespoon Buona Cucina Ripe Peach White Balsamic Vinegar  ¼ cup Fresh Basil Cut into thin strips Salt Pepper 1 Baguette ¼ cup Olive Oil 8 oz Goat Cheese Directions Using a sharp knife, carefully chop...

Oven Baked Cayenne Kale Chips

Ingredients: 4 cups kale leaves, washed, dried, and cut into 1/2″ pieces, with tough stems removed 2 tablespoons Buona Cucina Cayenne Fused Oil or oil of your choice 1 teaspoon paprika (optional) 1 teaspoon Garlic powder 1/2 teaspoon fine sea salt Directions:...

Apricot Balsamic Pork Chops

Ingredients ¼ cup apricot preserves ¼ cup Buona Cucina Blenheim Apricot White Balsamic Vinegar 2 tablespoon Dijon mustard, smooth, not grainy ½ teaspoon red pepper flakes 2 cloves garlic, minced ¼ cup water ¼ cup chicken stock 2 tablespoons unsalted butter 2 pounds...

Olive Oil Roasted Lemon Garlic Potatoes

Ingredients 2 pounds waxy skin potatoes cut in half (or quarters if large) Marinade 1/2 cup Buona Cucina Lemon Infused Oil 5 cloves fresh garlic, minced 3 tablespoons Buona Cucina Oregano White Balsamic Vinegar 1/2 cup chicken stock or water 2 teaspoons kosher salt...

Neapolitan Herb Balsamic Chicken

Ingredients 1/4 cup Buona Cucina Neapolitan Herb Dark Balsamic Vinegar 1 tablespoon Dijon mustard 2 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon dried basil Kosher salt and freshly ground black pepper, to taste 4 boneless, skinless chicken breasts or...