Brown Butter Honey Cookies

Ingredients 2 sticks salted butter 1 cup light brown sugar  1 cup granulated sugar  3oz jar of Savanah Bee Company Acacia Honey (available in store or call) or 1/4 cup honey of your choice.  2 large eggs, at room temperature  2 teaspoons vanilla extract  3 1/4 cups...

Cranberry Pear Balsamic Sparkling Shrub

Ingredients 2 cups Buona Cranberry Pear White Balsamic Vinegar   1/2 cup cranberries crushed 1/2 cup cut up pears peeled 1 orange cut into small wedges 8 cups chilled sparkling water Directions In a one-liter mason jar or container add the fresh botanical ingredients....

Panzanella Salad w/ Navel Orange Vinaigrette

Ingredients for salad 1 Loaf of Rustic Bread (cut into small squares for croutons) 1 Seedless Cucumber (Small Chunks) 1 10oz container Heirloom Baby Tomatoes (cut in half) ½ cup Kalamata Olives (cut in half) 2 Tablespoons Fresh Chopped Parsley  Directions for Croutons...

Rosemary Tuscan Chicken W/ Smokey Bacon

Ingredients 2 pounds of Boneless Skinless Chicken Breast- 1 each (Pounded) ½ cup Corn Starch Egg Wash 3 eggs 2 TBL cool water 2 Teaspoons Buona Cucina Fused Rosemary Oil Bread Crum Mixture 1 cup Seasoned Breadcrumbs Flour Salt Pepper Buona Cucina Tuscany Herb Dipping...

Bacon Pepper Dip Cheeseball

TRUST US!! This will be the first appetizer to go at any gathering and EVERYONE will want to know how you did it!   Ingredients:  16 oz softened cream cheese ½ cup diced tomatoes 1/3 cup Terrapin Ridge Farms Bacon Pepper Dip (sold in store only but call and I can...

Mushroom Asparagus Risotto

Ingredients 1 Large Shallot minced 1 Tablespoon Minced Garlic 1 ½ Cups Arborio Rice ¼ Cup White Wine 4 Cups Chicken Broth (heated) ½ Cup Assorted Sliced Mushrooms of your Choice ¼ Bundle Asparagus (bias Cut) 2 Tablespoon Unsalted Butter ¼ Cup Shredded Parmesan 3...