Applewood Smoked Sea Salt

Applewood Smoked Sea Salt  is a small flake sea salt, cold smoked with aged apple wood. This smoked variety brings a slight smoky sweetness appropriately complemented by its subtle crunch. The light flakes incorporate nicely into blends and rubs, but also provide a delicious salty & smoky flavor when used topically or as an ingredient in snacks, frozen foods, or confections. This salt is an ideal choice for any kitchen, as it is mild enough to complement fish & vegetables, but hearty enough to make an impact with preparations of lighter meats, like pork & poultry.