Jalapeño White Balsamic Vinegar

A little sweet with a pleasing amount of heat acidity – Use this to add a spicy kick to your marinades and dressings. Splash a little into ceviche, salsa or add to homemade BBQ sauce!  Lovely tossed with grilled vegetables and brushed onto poultry. 6% acidity

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Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.