Description
Country of origin USA California
Mild Intensity
Crush Date: November 2025
Crush Date: November 2025
TASTING NOTES
Our California Arbequina is well balanced and displays pronounced notes of creamy artichoke, green almond and dry tea leaf with pleasing pepper and astringency
*Biophenols: 234.28 ppm
Oleic Acid: 67.33
DAGs: 94.1
Squalene:
FFA: 0.15
Peroxide: 7.49
*PPP: <0.6
A-Tocopherols:
*As measured at the time of crush




