Rosemary Garlic Fig Balsamic Pork Roast

Ingredients 1 (5–6 lb) Pork Loin Roast 1/2 cup Buona Cucina Garlic Infused Olive Oil 1/3 cup Buona Cucina Fig Dark Balsamic Vinegar 4 cloves Garlic, minced 1 medium Onion, sliced 2 tbsp Fresh Rosemary, chopped (or 2 tsp dried) 1 tbsp Fresh Thyme leaves (or 1 tsp...

Chimichurri Garlic Chive Roasted Potatoes

Ingredients 2 pounds waxy potatoes, cut in half (or quarters if large) Marinade ½ cup Buona Cucina Chimichurri Verde Fused Olive Oil 5 cloves garlic, minced 3 tbsp Buona Cucina Garlic Chive White Balsamic Vinegar ½ cup chicken stock or water 2 tsp kosher salt Fresh...

Blood Orange Maple Puff Pastry Harvest Bites

Ingredients 1 sheet store-bought puff pastry, thawed 2 tbsp Buona Cucina Blood Orange Fused Olive Oil 1 cup crumbled gorgonzola cheese 1/3 cup roasted chopped walnuts 1 tbsp fresh rosemary, finely chopped 2 tbsp Buona Cucina Maple Dark Balsamic Vinegar (Extra for...

Cinnamon Pear Apple Cranberry Baked Oatmeal

Ingredients 1 Apple (Granny Smith, Gala, Fuji, or Braeburn) 2 cups quick-cooking oats 1/2 cup Dried Cranberries or Raisins 1/2 cup Chopped Walnuts or Pecans (toasted) 1/2 cup Milk of your choice 1 tbsp Buona Cucina Cinnamon Pear Dark Balsamic Vinegar + extra for...

Blood Orange Cinnamon Mashed Sweet Potatoes

Ingredients 2 ½ lbs sweet potatoes (about 4), peeled & diced ¼ cup Buona Cucina Fused Blood Orange Olive Oil ¼ cup chicken broth 1 tbsp Savannah Bee Company orange honey 1 tsp coriander ½ tsp cumin ¼ tsp Buona Cucina Vietnamese Cinnamon Buona Cucina Pure Maple...

Caramelized Onion & Creamy Garlic Dip

Ingredients 2 tablespoons unsalted butter 2 tablespoons Buona Cucina Garlic Infused Oil 3 pounds yellow onions, cut in half lengthwise and crosswise into 1/4-inch slices 2 tablespoons brown sugar Salt & freshly ground pepper or Buona Cucina Pennsylvania Pepper 1/4...