Ingredients:
8 oz Cream Cheese (softened)
½ cup Sour Cream
2 oz Buttermilk
2 Tbsp Fresh Dill (finely chopped)
2 Tbsp Fresh Parsley (finely chopped)
1 Tbsp Fresh Chives (minced)
1 Tbsp Borsari Original Seasoning (sold in store)
Directions
Mix the Ingredients:
In a mixer, combine cream cheese, sour cream, and buttermilk until smooth.
Add fresh dill, parsley, chives, and Borsari Original Seasoning.
Blend Until Smooth:
Continue mixing until all ingredients are fully incorporated and the dip is creamy.
Chill and Serve:
Transfer the dip to a bowl and refrigerate until ready to serve.