Ingredients
2-3 teaspoons Buona Cucina Black Truffle Gourmet Oil or Buona Cucina White Truffle Gourmet Oil (or more to taste)
2 cups of Tater Tots
1/4 cup freshly shredded parmesan cheese
2 teaspoons dried parsley
pinch of salt
Direction
Bake tater tots according to package instructions (NOTE: I typically cook mine longer than the bag says as I like a good crispy tater tot!).
Remove from oven and toss with truffle oil, parmesan, parsley, and salt while still hot.
Serve immediately
