Strawberry Balsamic and Peach Sangria

Ingredients:

1/4 cup Buona Cucina Strawberry Dark Balsamic Vinegar
1/4 cup sugar
1/4 cup brandy
2 1/2 cups Fresh Strawberry’s
1 (750-milliliter) bottle red wine sweet, chilled
1 peach, thinly sliced

Directions

Combine 1/4 cup sugar, strawberry balsamic and 1/4 cup brandy in a pitcher; stir until sugar dissolves.

Add strawberries and wine and rest of the ingredients and chill for 8 hours or up to overnight.