Rosemary Garlic Fig Balsamic Pork Roast

Ingredients 1 (5–6 lb) Pork Loin Roast 1/2 cup Buona Cucina Garlic Infused Olive Oil 1/3 cup Buona Cucina Fig Dark Balsamic Vinegar 4 cloves Garlic, minced 1 medium Onion, sliced 2 tbsp Fresh Rosemary, chopped (or 2 tsp dried) 1 tbsp Fresh Thyme leaves (or 1 tsp...

Cinnamon Pear Apple Cranberry Baked Oatmeal

Ingredients 1 Apple (Granny Smith, Gala, Fuji, or Braeburn) 2 cups quick-cooking oats 1/2 cup Dried Cranberries or Raisins 1/2 cup Chopped Walnuts or Pecans (toasted) 1/2 cup Milk of your choice 1 tbsp Buona Cucina Cinnamon Pear Dark Balsamic Vinegar + extra for...

Strawberry Jalapeño Chicken Tacos

Ingredients For the Chicken: 1 lb boneless, skinless chicken thighs 2–3 dried guajillo chilies, stemmed and seeded Zest and juice of 1 orange 2 garlic cloves 1 teaspoon ground cumin 1 tablespoon Buona Cucina Tangerine Dark Balsamic Vinegar 1 tablespoon Buona Cucina...

Avocado Chipotle Cowboy Caviar

Ingredients: Caviar Mixture: 1 (10 oz) pkg. cherry tomatoes, halved or quartered if large ½ cup red onion, diced 1 (15 oz) can black-eyed peas, rinsed and drained 1 (15 oz) can black beans, rinsed and drained 1½ cups fresh corn kernels (or 1 can sweet corn, rinsed and...

Grilled Shrimp Taco with Spring Pea Guacamole

Ingredients For the Shrimp: 1 lb raw shrimp, thawed and peeled 1 tablespoon smoked paprika 3 cloves roasted garlic, mashed 3 tablespoons Buona Cucina Infused Roasted Onion & Cilantro Olive Oil Salt and black pepper to taste For the Slaw: 1 cup slaw mix (shredded...

Blueberry Glazed Pork Ribs

Ingredients: 1 rack pork ribs Buona Cucina Deep South Rub, as needed 1 Cup  Buona Cucina Blueberry Dark Balsamic Vinegar 1 cup brown sugar 1 shallot, finely diced 2 tbsp garlic, minced 1 tsp tomato paste 1 tbsp Buona Cucina Deep South Rub (for BBQ sauce) Directions:...