Ingredients
4 ripe avocados
1 diced jalapeno/serrano (seeds left in for spicier guac)
1 bunch of cilantro
juice of one lime
1/2 diced red onion
pinch of salt
1-2 tbsp Savanah Bee Company hot honey (Buona Cucina)
Directions
Peel and remove the seed from the avocados. Combine all other ingredients and mash to the desired texture.
Recipe by Chris Kaye
